Export 2 results:
Filters: Author is Chrystall BB  [Clear All Filters]
1996
Processing for meat quality, BB Chrystall, and CC Daly , Proceedings of the New Zealand Society of Animal Production, Volume 56, p.172-175, (1996) , (Full PDF)
1982
Recent and potential changes in meat processing and their implications for producers, BB Chrystall , Proceedings of the New Zealand Society of Animal Production, Volume 42, p.103-106, (1982) , (Full PDF)