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2015
The effect of grazing high-sugar ryegrass on lamb performance, LE, Proctor, HJB Craig, NJ McLean, PF Fennessy, JI Kerslake, MJ Behrent, JCL Chuah, and AW Campbell , Proceedings of the New Zealand Society of Animal Production, 07/2015, Volume 75, Dunedin, p.235-238, (2015)
Effect of shearing on lamb growth and carcase performance, NJ, McLean, HJB Craig, PF Fennessy, MJ Behrent, JI Kerslake, and AW Campbell , Proceedings of the New Zealand Society of Animal Production, 07/2015, Volume 75, Dunedin, p.215-218, (2015)
2010
Carcass linear measurements as predictors of meat yield in lambs determined by VIAscan, WE, Bain, JC McEwan, NJ McLean, and Johnson PL , Proceedings of the New Zealand Society of Animal Production, Jun, Volume 70, Palmerston North, p.130-132, (2010)
Determining taste panel traits which contribute to the overall liking of New Zealand lamb as assessed by a British sensory panel, NJ, McLean, Johnson PL, and A Charteris , Proceedings of the New Zealand Society of Animal Production, Jun, Volume 70, Palmerston North, p.127-129, (2010)
2009
Effect of sex on colour and pH of chilled lamb loins : Brief Communication, WE, Bain, NJ McLean, EA Young, and Johnson PL , Proceedings of the New Zealand Society of Animal Production, Jun, Volume 69, Christchurch, p.101-103, (2009)
Genetic parameters for colour stability of chilled lamb : Brief Communication, NJ, McLean, Johnson PL, WE Bain, GJ Greer, and KG Dodds , Proceedings of the New Zealand Society of Animal Production, Jun, Volume 69, Christchurch, p.220-222, (2009)
Investigating marbling and its relationship to meat quality in New Zealand pasture fed lamb, EA, Young, WE Bain, NJ McLean, AW Campbell, and Johnson PL , Proceedings of the New Zealand Society of Animal Production, Jun, Volume 69, Christchurch, p.104-107, (2009)
2008
Artificial insemination success rates for Meat and Wool New Zealand central progeny test sires, NJ, McLean, KG Dodds, KJ Knowler, NB Jopson, M Behrent, CM Logan, PD Muir, GH Shackell, and JC McEwan , Proceedings of the New Zealand Society of Animal Production, Jan, Volume 68, Brisbane, Australia, p.77-78, (2008)
Effect of MyoMAX on carcass lean and fat, WE, Bain, Johnson PL, GJ Greer, KG Dodds, NJ McLean, RJ McLaren, SM Galloway, TC Van Stijn, and JC McEwan , Proceedings of the New Zealand Society of Animal Production, Jan, Volume 68, Brisbane, Australia, p.43-44, (2008)
Factors affecting colour stability of fresh chilled lamb meat, Johnson, PL, NJ McLean, WE Bain, E Young, and AW Campbell , Proceedings of the New Zealand Society of Animal Production, Jan, Volume 68, Brisbane, Australia, p.164-165, (2008)
2006
An evaluation of sheep meat genetics in New Zealand: The central progeny test (CPT), NJ, McLean, NB Jopson, AW Campbell, K Knowler, M Behrent, G Cruickshank, CM Logan, PD Muir, T Wilson, and JC McEwan , Proceedings of the New Zealand Society of Animal Production, Jan, Volume 66, Napier, p.368-372, (2006)