@conference {40054,
	title = {The effect of selenium supplementation on milk production in dairy cattle},
	booktitle = {Proceedings of the New Zealand Society of Animal Production},
	volume = {47},
	year = {1987},
	month = {Jan},
	pages = {61-64},
	publisher = {New Zealand Society of Animal Production},
	organization = {New Zealand Society of Animal Production},
	abstract = {A method for the evaluation of the rate of fatty acid accumulation and recycling in adipose tissue in vitro is described.  The influence of insulin on fatty acid accumulation in adipose tissue is shown to be greater than its influence on fatty acid manufacture. This was achieved by the ability of the hormone to reduce the rate at which fatty acid was mobilised from the adipose tissue. It is proposed that studies of the total fatty acid balance in this tissue will provide a better understanding of the effects of hormones on overfatness in meat animals than a study which simply addresses the rate of fatty acid manufacture.},
	issn = {1176-5283},
	author = {Fraser AJ and Ryan TJ and Sproule R and Clark RG and Anderson D and Pederson EO}
}
@conference {39904,
	title = {The association between selenium status and milk production in dairy cattle},
	booktitle = {Proceedings of the New Zealand Society of Animal Production},
	volume = {44},
	year = {1984},
	month = {Jan},
	pages = {153-154},
	publisher = {New Zealand Society of Animal Production},
	organization = {New Zealand Society of Animal Production},
	abstract = {Ewe hoggets were run at 2 stocking rates and at 4 levels of injection with hydroxycobalamin (0, 30, 100 and 3,000 },
	issn = {1176-5283},
	author = {Ryan TJ and Sproule RA and Fraser AJ and Anderson DC and Clark RG and Pederson EO}
}
